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  • Aubergine Parmigiana

    €14.00
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  • Burrata, Grilled Corn & Datterini Tomato

    €10.00
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  • Chef’s Menu With Chicken

    €60.00
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  • Chef’s Menu With Pork Chop

    €60.00
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  • Chef’s Menu With Striploin

    €70.00
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  • Gordal Olives

    €4.00
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  • Pumpkin Cappellacci, Walnuts & Sage

    €12.00
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  • Rosemary Focaccia

    €6.00
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  • Salchichón & Chorizo Ibérico

    €10.00
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  • Venison Ragu Pappardelle

    €18.00
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